Urge Gastropub is bringing back one of our most popular events of the year, "Blackout." on January 19th we are busting out our cellars to bring you the most badass selection of cool, rare, and dark brews that will be sure to impress. Special Glassware will be available for purchase.
Beer List as of 1.9 (more to come):
Allagash Black: Belgian Stout
Allagash Hibernal Fluxus: Milk Stout Saison
Bagby Schwarz Story Black Lager
Bagby Duncle Buck Dunkelweizen
Beachwood Pablo Escobeer Nitro Coffee Porter
Belching Beaver Nitro Peanut Butter Milk Stout
Black Plague Somoa Stout
Bruery Bakery: Coconut Macaroon Bourbon Barrel Aged Stout
Bruery 2017 Rest: Dark Ale Aged in Bourbon Barrels & Finished in Red Wine Barrels
Dos Desperados Sultry Oatmeal Stout w/Cinnamon & Vanilla
Fall Beam of Darkness Bourbon Barrel-Aged Imperial Lager
Fall Dead to Me Black IPA
Firestone Walker 2016 Parabajava: Barrel-Aged Imperial Stout w/Coffee
Firestone Walker 2017 Parabola Barrel Aged Imperial Stout
Founders 2017 Canadian Breakfast Stout (CBS): Bourbon & Maple Syrup Aged Stout
Goose Island Bourbon County Stout (BCS): Bourbon Barrel Aged Imperial Stout
Great Divide 2015 Chocolate Oak Aged Yeti Imperial Stout
Hangar 24 2015 Barrel Roll Series: Pugachev's Cobra: Barrel-Aged Imperial Stout
JuneShine Midnight Painkiller Hard Kombucha
Mason Ale Works Cash Coffee Stout
Mason Ale Works / Humble Sea Queen Anne Imperial Oatmeal Stout w/Cherries & Cacao Nibs
Mason Ale Works B.A. Baracus Barleywine Aged in Bourbon & Whiskey Barrels
Modern Times Suggestion of Mass Imperial Stout
Moonlight Death & Taxes Black Lager
Newtopia Dark Haven Coffee Cyder
North Coast 2017 Barrel-Aged Old Rasputin XX
Port 2015 Santa's Little Helper
Russian River Shadow of A Doubt: Imperial Porter
Societe The Pugilist Dry Stout
Stone Wiser Moron: Wine Barrel-Aged Black Witbier
Stone Witty Moron Black Witbier
Stone Xocoveza Imperial Spiced Milk Stout
The 7th Annual Rancho "Beer"nardo IPA Festival located at beautiful Webb Park is happening Saturday, October 20th. Over the last few years with support from our friends in the local brewing community, we've been able to help the Rancho Bernardo Sunrise Rotary Club raise about $150k. We had 700+ attendees the past two years! These proceeds go to the various agencies the club supports such as youth programs, conservation needs, community and education.
For tickets: https://www.brownpapertickets.com/event/3505035
The Firestone Walker team will be in the house as we enjoy 5 of their award winning beers. You will be greeted with a pour of FW DBA - Double Barrel Ale. This English style pale ale spends part of it's fermentation in oak which helps give it the smooth, toffee & caramel notes that have made it a staple in the FW lineup.
First Course - Citrus Salad with Baby Spinach tossed in a Honey Champagne Vinaigrette and Cornbread Croutons
Paired with 805 Blonde Ale
Second Course - Fried Scallops tossed in a Passion Fruit-Jalapeño Sauce
Paired with Easy Jack Session IPA
Third Course - Pepper Seared Pork Tenderloin with a Chipotle Molasses Glaze and Garlic Roasted Broccolini
Paired with Stickee Monkee Barrel-Aged Quad
Fourth Course - Apple Crisp with Vanilla Bean Ice Cream and a Citrus-Rose Whipped Cream
Paired with Feral One Wild Ale
Your ticket includes tax & gratuity.
For tickets: https://www.brownpapertickets.com/event/3621734
19 Years ago, Mr. Padre recorded his 3,000th hit! We are remembering the man who meant so much to our community by enjoying a night of delicious beer with AleSmith Brewing! Featured will be San Diego Pale Ale 394, Hall of Fame Imperial 394, & Junior's Session IPA. Keeper glass, food specials, and good stories will kick off at 5:00. Come in rocking your Padres and/or AleSmith gear and receive your first pour for $3.94!!
Here’s the line-up:
We will start the evening with a pint of You’re Such a Dort [ABV: 5.4 | Dortmunder]
Course 1: Coconut Shrimp Salad with a Tropical Fruit Vinaigrette
Channelkeeper [ABV: 5.0 | Pale Wheat ale | rarely found outside of the brewery]
Course 2: Fried Chicken Mac & Cheese topped with a Chili Sauce
Trail Pale Ale with Citra [ABV: 6.2 | American Pale Ale | Rarely found outside of the brewery]
Course 3: Herb Crusted Pork Tenderloin with a Pineapple Glaze & a Horseradish Potato Cake
Lizard’s Mouth [ABV: 9.2 | Imperial IPA | 4.07 rating on Beer Advocate]
Course 4: Chocolate Marble Cake with a Sweet Coffee Sauce
Roco Espresso Stout on Nitro [ABV: 7.6 | Stout | Rarely found outside of the brewery]
Tickets are $50 total but you only need to pay $15 now to reserve your seat. Tip is not included and we ask that you add tip when you close out the additional $35 at the event.
If you have any questions, please contact our General Manager Patrick Cusick at Pat@urgegastropub.com.
We don't do it often but when we do, we like to go big! SD Beer Week is a wonderful time but we know how busy it can be. This year, we want to celebrate the end of Beer Week with our Industry Friends! Come on in with proof of employment and we will be giving out discounts, swag and some other cool items to all Craft Beer Industry People to help say goodbye to our favorite time of year!
Come join us for some masterfully prepared seafood delight, artfully crafted by our Executive Chef Adam Griffin. We will be putting together a grouping of small plates, which will be paired with a grouping of our very own Mason Ale Works beer. This event will not require a purchasing of a ticket, rather a first come first serve. We will be providing the option to purchase these wonderful pairings the night of, while supplies last. More details on the delicious dishes, and paired beers, to come in the very near future. Rest assured, this will be an evening you do not want to miss, so make sure to follow us on our social media outlets for all updates.
Everybody has there favorite brewery around town and that goes for us as well. Our management team has each picked two of their favorite beers from two of their favorite breweries to showcase on this night. Come on in and try what we like!
The breweries include: Societe, Thunderhawk Alements, Rip Current, Booze Brothers, Council, Pure Project, Black Plague, Modern Times, Alpine, 32 North, Newtopia Cyder, Second Chance and Mason Ale Works!
There will be a $3 can special that day of Mason Ale Works Andrew's Forest. Proceeds from those cans will be going to One More Wave, a non-profit that combines veterans and surfers to provide wounded or disabled veterans access to surfing by providing them with customized surfing equipment and assistance. This enables the rides to achieve therapy through the ocean.
In addition to this, 10% of all proceeds from the sales that day will be donated to the Semper Fi Fund along with any sales from a raffle for special bottles, GC's and other fun giveaways in honor of the Marine Corp's Birthday.
Information on the Semper Fi Fund:
The Semper Fi Fund provides immediate financial assistance and lifetime support to post-9/11 combat wounded, critically ill and catastrophically injured members of all branches of the U.S. Armed Forces, and their families, ensuring that they have the resources they need during their recovery and transition back to their communities. Since establishing the Semper Fi Fund in 2004, we’ve issued more than 149,000 grants, totaling more than $158 million in assistance to over 19,500 of our heroes and their families.
We are excited to feature Hoparazzi brewery based out of Anaheim for a food pairing with Chef Adam. Enjoy some great delicious pairing and see what Hoparazzi can do with some of there killer libations!
PINEAPPLE AND MANGO SALAD | 6
MIXED GREENS- CHAMPAGNE VINAIGERTTE
RECOMMENDED PAIRING LiL MISS LIZZIE WITH PINEAPPLE
Lil’ Miss Lizzie w/Pineapple - 4.9% Kellerweis Style Wheat w/Pineapple
BLACKENED SHRIMP | 8
SHRIMP- SPICY APPLE PUREE
RECOMMENDED PAIRING AN APPLE A DAY
An Apple a Day - 5.6% - Mixed fermentation sour ale with McIntosh Apples
BRATWURST SLIDERS | 8
BRADWURST-CARAMELIZED ONIONS- CREAM SPINACH - IPA MUSTARD- PRETZEL BUN
RECOMMENDED PAIRING GIPSY DUSK
Gypse Dusk - 8.6% - Scotch Ale - Lightly Sweet, Malty, Caramel Notes
COFFEE BRAISED SHORT RIBS | 10
DEMI GLAZE VINEGAR REDUCTION- FRIED SPINACH
RECOMMENDED PAIRING JAVA JIVE
Java Jive featuring Kean Coffee - 7.8% - American Stout with Coffee
DIBYA CERI SORBET | 6
CHERRY - CHIPOTLE - BERRY COULIS
RECOMMENDED PAIRING DIBYA CERI
Dibya Ceri - 5.7% - Mixed fermentation Sour ale with Cherries and Chipotle - Smoky nose, sweet, tart, with Chile warmth on the finish
We are gathering our favorite IPA's across the [San Diego] land! We used to choose a style but any entry may come for this battle! The blind tastes can be purchased that night and the best IPA in the land will be named by you the people! In addition, DJ ArtForm will be playing music from 6:00 pm to 9:00 pm that night. Come party with us!
Every Monday Night Football Game is even better at Urge RB! Why do you ask? Simple, you have a chance to get $2 off beer! For this special Monday Night Game, we will feature several hot choices from AleSmith including Vietnemese Speedway Stout, Port BA Wee Heavy, Pappy Van Speedwinkle and Velvet Speedway, to get you through the football game. Come on in and enjoy these beers while you get a chance to win swag and other goodies!
Join us for a day out with Mason Ale Works, and all of our Urge locations for beer, whiskey, food pairings and activities. We'll be starting at our Rancho Bernardo location, the Original, then making our way through Oceanside, and finishing up at San Marcos.
The day will consist of food pairings and Mason Ale Works tastings at all of our locations. The fun starts in Rancho Bernardo, where Chef Adam Griffin will dazzle with his ability to pair delicious treats with a select Mason Ale Works beer list. We then will be picked up by a Party Bus and cruise on over to Urge Whiskey Bank, in Oceanside, to enjoy the wonderment of Chef Erik Lobner's Beer and Whiskey pairings with some delightful dishes, which will be enjoyed in our 101 Proof Speakeasy. To top off the night, get your arms loose for an exciting night of Bowling at our new Urge Common House in San Marcos, where Chef Brad Hightow will have an invigorating pairing for you all to enjoy!
Come join us on a round trip adventure, and take this opportunity to experience all the fun and wonder that Urge and Mason Ale Works have to offer! If the beers, food pairings, bowling, and exciting means of transportation weren't enough, we are also throwing in a commemorative Bowling Shirt, to remember the day!
Come enjoy some delicious new cider from our friends over at Newtopia Cyder! We will be open for our normal brunch with all the football you can watch. If you still have not gotten a chance to try what the Newtopia Family is making come see what we have for you!
NEWTOPIA BRUNCH MENU
APPLE PANCAKES | 14
GRANNY SMITH APPLES - PEANUT BUTTER- VANILLA WHIP CREAM
RECOMMENDED PAIRING FUJI CYDER
SWEET FLATBREAD | 14
CITRUS TEQUILA CURD - FRESH FRUIT - CHOPPED MINT
RECOMMENDED PAIRING PALOMA CYDER
BREAKFAST BURGER | 16
BACON - OVER EASY EGG - LETTUCE - TOMATO - ONION - HERB AIOLI - BREAKFAST POTATOES
RECOMMENDED PAIRING STARRY-EYED CYDER
SMOKED SALMON | 13
HOUSE SMOKED SALMON - CROUSTINI - CREAM CHEESE - CAPERS - STRAWBERRY BALSAMIC REDUCTION
RECOMMENDED PAIRING FEELING LUCKY CYDER
TOMATO AND GOAT CHEESE QUICHE | 14
SUN DRIED TOMATO - GOAT CHEESE - BREAKFAST POTATOES
RECOMMENDED PAIRING ENDLESS SUMMER CYDER
In case you didn't know, we LOVE $3 can specials! So what better way to do this then to grab 10 of our favorite can's and have a celebration! We will be featuring cans from all over San Diego County!
The breweries include: Thorn St, Mother Earth, Second Chance, AleSmith, Bitter Brothers, Modern Times, Abnormal, Pizza Port, Coronado and Mason Ale Works!
DJ RecordStache is going to be spinning some funky beats in our bar! Come listen to the music and enjoy some funky beer to kick off SD Beer Week!
Adult beverages will be coming from Setting Sun Sake, Thunderhawk Alements, Newtopia Cyder, Cellar 3 and much more! Get excited!
San Diego Beer Week is fast approaching but we don't need to tell you! For that entire week, these 15 oz. Stainless Steel Mugs will be on sale for $20. Every time you bring in these mugs, you get $2 off of your first featured pint of that day and $2 off all Mason Beers, all week, all the time! Just remember to bring the mug, but don't worry, we made that easy too with the handy carabiner clip! You're welcome!
Come enjoy so beers by Ironfire Brewing Company and keep your pint Thursday August 31st. We will be featuring:
5150 Wet Hop
Stetsons And Sombreros
Stetsons And Sombreros With Cucumber and Lime
Judge Jury and Executioner iiipa
Mr Hopagiorgio IPA (New Zealand)
Devil With in DIPA
Come celebrate our 7th anniversary with us!
We will have a DJ on the 28th, live music on the 29th, live t-shirt printing on the 28th & 29th, a special anniversary burger, four anniversary beers brewed just for us and the opportunity to win a $250 gift card, which works at all Urge locations! Stay tuned for more information.
Sneak Peak of some featured beers:
Alesmith Velvet Speedway 2017
Alesmith Velvet Speedway 2015
Alesmith Velvet Echo 2016
Alesmith Hall of Fame .394
Avery Pump[KY]n 2015
Avery Rumpkin 2015
Bottle Logic Double Actuator
Bottle Logic Calf Life
Deschutes Black Butte XXVIII 2016
The Bruery REST
The Bruery White Chocolate 2016
Russian River Pliny The Elder
Russian River Blind Pig
Noble Ale Works Naughty Sauce
Rare Barrel Bottles
Come enjoy some new beer from Stone Brewing Company and keep your pint glass! We will be featuring some great new styles with:
Ghost Hammer Unfiltered American IPA
Tangerine Express American IPA with Pineapple and Tangerine
Ripper American Pale Ale
Ruin Ten American Triple IPA
Come join us this Father's Day with Societe Brewing Company. We will have a four course small plate menu with beer pairings from Chef Chuy and Lorah Smith. We would love to see all the Grandfather's, Father's, and anyone celebrating for a great day with amazing food and amazing beer!
Lorah Smith's Shrimp Tacos
Panko Crusted Shrimp - Mango Salsa Paired with Publican Pale Ale
Cochinita Pibil Sausage Sandwich
Paired with Heiress Czech Pilsner
Beef Ribs and Corn on the Cob
Paired with Widow Belgian Dark Ale
Coconut Cheesecake Bourbon Cherry Compote
Paired with The Butcher Russian Imperial Stout
Brewing with Friends is what Beer Camp is all about! Sierra Nevada teamed up with 12 breweries over 6 states and 6 countries to bring us these no limits, limited availability beers! We will be featuring the following Beer Camp beers, as well as some other Sierra Nevada favorites. We will have tons of good beer, and lots of fun give-aways!
Fuller's Brewery Collab - Atlantic Style Vintage Ale (English-Style Ale brewed with Plums)
Garage Project Collab - Campout Porter (Porter brewed with Vanilla and Honey)
Avery Brewing Co. Collab - Dry Hopped Barleywine
Duvel Moortgat Collab - Hoppy Belgian-Style Golden (Ale brewed with Lemon Peel)
Saint Arnold Brewing Co. Collab - Dry hopped Berliner-Style Weisse
Ayinger Brewery Collab - Dunkle Weisse
Tree House Brewing Co. Collab - East Meets West (IPA)
Surly Brewing Co. Collab - Ginger Lager (Lager brewed with Ginger & Cayenne) Fermented in Oak
The Bruery Collab - Raspberry Sundae (Ale brewed with Lactose, Cocoa, Vanilla and Raspberry)
Mikkeller Brewery Collab - Thai-Style Iced Tea (Ale brewed with Lactose, Orange Peel, Black Tea, Tamarind, Star Anise)
Boneyard Beer Collab - West Coast-Style DIPA
Kiuchi Brewery Collab - White IPA (Ale brewed with Coriander, Nutmeg & Yuzu)
Come join us this Mother's Day all day with Newtopia. We will have a four course small plate menu with cyder pairings from Chef Chuy. We would love to see all the Grandmother's, Mother's, and anyone celebrating for a great day with a great new cyder company!
Newtopia Cyders and Food Pairings
Belgian Pineapple (A Belgian Saison cyder made with elderberry, cardamom and pineapple.) with Avocado Egg Rolls
Semi Sweet (An off-dry cyder with hints of eucalyptus and hibiscus.) with Kaffir Lime cured lobster and Scallops.
Chai Me A River (Hinted Apple-Cinnamon, Calming Chamomile, and Tangy Chrysanthemum) with Braised Beef and Yucca mash.
Strawberry Vanilla (Ripe Strawberry, Carmel-like, and Vanilla bean.) with Flan
Mason Ale Works and Pure Project are collaborating to create a Belgian Pale Ale with Citrus Blossoms. We plan to let Chef Chuy showcase his skills by making a 5 course meal that will pair with a taster from each brewery finishing with a full pint of the wonderful collaboration beer. The pairings are as follows:
Reception with Evangeline from Pure Project
Course One - Charcuterie featuring Tea Washed Cheese paired with Pure Project's La Vie En Rose and Mason Ale Works Willy Time
Course Two - Crispy Pork/ Grits/ Creole Sauce paired with Pure Project's Murklands and Mason Ale Works Curly Jefferson
Course Three - Red Curry Duck/ Rice Noodles paired with Pure Project's New Fashioned and Mason Ale Works Maison Saison
Course Four - Coffee Butter Souvied Lobster/ Patacones/ paired with Pure Project's Milagro and Mason Ale Works Gunnar Noir
Course Five - Belgian Rice Pie/ Infused Honey/ Rosemary Blossom paired with our Collaboration Beer with Pure Project
Come join us in raising our glasses to a great cause! $1 from each full pour of Firestone/Walker beer will be donated to Make a Wish. In addition, Firestone/Walker will be here handing out some awesome schwag!